5 Most Popular New York Fried Chicken

• Pork Cutlet

• Bibim Cold Noodles

• Bibimbap

Let’s see how people review this restaurant

"I was excited to hear that there was a Korean fried chicken spot in Chinatown, but when I visited I was craving cold noodles more~ + I don't know of another spot that serves cold noodles in the city (without having to travel to ktown or queens/flushing) + spicy cold noodles were so refreshing and spicy, pork cutlet was crispy and tasty + staff was super sweet, welcoming, and attentive + our order of pork cutlet and spicy cold noodles came with complimentary salad and kimchi + they make fresh fruit smoothies here but have yet to try it ** will definitely return to try the Korean fried chicken" - Cindy C.

"Omg literally the best food and atmosphere and service a must stop by. Everything we had was good and they went above and beyond!!!!" - Glendon H.

"10/10!!! The owner is super attentive and kind--we are big fans of this place. We went to this place for a snack and had a half chicken. You get salad and egg salad on the side which is amazinggggg. Support this business!" - Emily F.

Restaurant Info

• (646) 870-0032
• 70 Bayard St New York, NY 10013

4. Charles’s Pan Fried Chicken

The New Yorker found the chef to be making “some of the best fried chicken and Southern sides in the city,”

Food popular here

• Smothered Turkey Wings Plate

• Pan-fried Chicken Plate

• Chicken and Ribs Combo

Let’s see how people review this restaurant

"My son surprised me with dinner saying it's the 'best fried chicken you've ever had'. Well, he was right! I'm never frying my own chicken again! Absolutely delicious. He paired it with the Mac n cheese and string beans. He really does love me !!!" - Tawanna T.

"Just wonderful! For one, fried chicken is not one of my go-to eats... there's just quite a lot that I don't like about fried chicken: it could be dry, salty, too crispy, too breaded, too oily.  But Charles defied the odds! I placed a catering order through the website and was able to efficiently serve a 30 person party who gobbled up ever morsel.  And as a gift, they even added complimentary cornbread... which I was foolish enough not to try, but my boyfriend seemed to really enjoy. The chicken was a big winner and the macaroni as well.  The macaroni and cheese was perfect!  Again, not too salty, not too cheesy, not too eggy, not under or over seasoned.  A great feat for a 35 person serving.  I had guests just piling their plates with it! I am so pleased to have had Charles suggested to me and would happily try out their other offerings in the future." - Natisha C.

"This spot has been on my radar for quite some time now but living in Brooklyn I've never really had time until now. I was able to order ahead and save myself some time. Upon arrival I was greeted by an extremely friendly staff who made me feel like they were lifelong friends of mine. I ordered the the three piece chicken with baked Mac n cheese and collard greens. The chicken was perfectly fried and enough to save for later. The mac n cheese and collard greens was exactly what I was craving . I can't wait to return." - Izais R.

Restaurant Info

• (646) 590-0662
• https://www.charlespanfriedchicken.com
• 146 W 72nd St New York, NY 10023
• 11:00 AM - 10:00 PM

5. Bobwhite Counter

Bobwhite Counter is a Fried Chicken and House-made Sides restaurant. It was founded in 2014 by Chef John T. Edge and Sommelier/Owner Lindsey Tramuta. Bobwhite Counter is a fried chicken restaurant located in the town of Leesburg, Virginia.