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YAZAWA is a Japanese restaurant that is known for its famous cuts of Japanese "A5" WAGYU beef. The in-house butchers at YAZAWA guarantee quality above all else. The YAZAWA experience is dedicated to serving the best WAGYU beef Japan has to offer.
"One of my favorite Japanese BBQ places in LA. We got the base set meal, which comes with a trio of appetizers and meats. We ordered a side of the garlic rice (highly recommend). The waiter was busy so we grilled the meats ourselves, which meant some of the meat ended up over cooked or undercooked. However, service has always been great here in my experience. The meat is always fresh and well seasoned. However, I always recommend getting additional sides/salad/rice as the food is very heavily and oily. Parking is easy with street parking and public parking lots."—Brian C.
"They are famous for the A5 Japanese Wagyu Beef. Their A5 is not frozen, really good, very fresh. The sad thing is that due to US Customs and regulation reasons, they don't have A5 beef tongue and harami. But the US ones are also good enough. The oxtail soup and the special rice are really good too, great compliments with the A5 course. Here is my advice for someone who thinks A5 is too fatty, try their shabu shabu store called IMA, which is right next to yazawa."—Skye S.
"This place is worth every penny. My fiancé and I came here for our anniversary and we each got the Yazawa Omakase. The meat is amazing and literally melts in your mouth!! Would recommend to everyone. Also would highly recommend that you order sake. They let you pick out your sake glasses from a really cool collection!"—Thomas S.
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